Author Archive

As Demand Declines, So do Prices

By on November 18, 2008 | Category: International Trade and Political Economy | Comments Off on As Demand Declines, So do Prices

060227comet
It's simple economics really…as demand drops worldwide, so too, do prices for a number of materials, products, and trade dependent services.  Purchasing.com reports that steel beam prices, polyuerethane, and ABS, materials used in large volumes in the slowing construction and automotive industries, are now falling in price. 

Shipping rates have also decreased quite a bit in the last few months.  Supply Chain Digest cites some reports claiming that 20' container rates from Asia to Europe have plunged from $2800 to just $700.  From Asia to the US, rates have fallen to $1500 per container.  Interestingly, the London-based consulting firm, Drewry Shipping Consultants Ltd., expects container volumes from Asia to the US to shrink by approximately 5% in 2009, after years in double-digit annual gains.  What seems to be a modest projected decrease in container volumes is actually quite a shift for the shipping industry, which had been ramping up capacity on expectations that double-digit volume increases would continue into the future.

It's unclear how long price reductions will hold.  Many producers are now cutting supply, but cuts have not kept pace with the fall in demand.  When equilibrium is reached, the decrease in prices will likely hold and then begin to pick up again as the global economy begins to emerge from the downturn. 

Thus, falling prices can be a short-term bright spot in an otherwise doom-and-gloomy economic time.  There are worries that the short-term challenges could inflict long-term damage on some industries.  Steve Dickinson, of ChinaLawBlog, posted an informative piece on the risks the credit freeze poses to the ship building industry.  In tough economic times, waves of consolidation in any industry are not uncommon, as weaker players either go under or are acquired by larger companies.  Just look at what happened in the US finance industry this year.  A good friend of mine, who is a financial advisor at Morgan Stanley, watched two of his major competitors disappear within a matter of weeks. 

The reduction in prices, as well as the economic challenges facing us, will likely not hold.  But, for the time being, enjoy the bright spots and negotiate appropriately. 

Chinese Fish Switcheroo: Beer Switcheroo

By on October 26, 2008 | Category: Product Sourcing and Strategy | Comments Off on Chinese Fish Switcheroo: Beer Switcheroo

I thought this recent post on Richard Brubaker’s All Roads Lead to China was timely given my last post on the fish-switching.  Rich’s story is short and sweet:

Corona2

This evening while hosting a dinner party, one of my guests noticed
something funny about his beer (a Corona).  simply put, he said “this
isn’t beer”.

After a few people took their skeptical sips, we hauled out the rest
of the bottles in the refrigerator to make the side by side comparison.

Which, as you will notice, showed us that we had in fact a bad batch of beer on our hands.

1) The color of the real (bottle on left) vs. the fake  (bottles on right) show distinct color differences
2) Look at the different levels on the fake ones
3) Bottle caps on real bottle curve in where the bottle cap ridges point out

so, for those of you tipping back a bottle of Corona, be careful.  I
cannot say that there was melamin in the beer, but lord only knows what
was really in that bottle.

You can’t pop a bottle open in a store for a QC swig, but fortunately, you can walk through a factory and QC your goods prior to shipping them.  Simple enough…

A Glimpse into Chinese Culture: The Chinese Fish Switcheroo Trick

By on October 3, 2008 | Category: Communication | Comments Off on A Glimpse into Chinese Culture: The Chinese Fish Switcheroo Trick

I reluctantly entitle this post "A Glimpse into Chinese Culture", because I am surely not an expert on the subject.  However, I’ve been around enough experts and spent a fair amount of time understanding what real differences in culture mean, to be willing to throw something like this in a blog. 

Last night I had a very nice, seafood dinner, at a very nice Hong Kong restaurant, with some factory owners.  When we entered the restaurant, we picked our courses out of water tanks brimming with all kinds of gilled culinary treats.  Our hosts knew their fish, and they picked out one they felt was going to be reasonably tastier than the rest. 

A few entrees, and 30 minutes later, our fish had still not arrived prepared.  Our hosts began to tease our server that he had switched the live fish we had chosen, for a dead, frozen fish in the back, and was now going to bring out a cheaper, imposter fish for our meal.  He would then put the good, live fish back in the tank to entice more customers.  This was not the case in this restaurant and would not be common in the kind of restaurant we were in.  But, rest assured, this would not be considered implausible in many restaurants in China.

How might a westerner view this?  Fraud.  Unscrupulous.  Dirty.  Lacking of basic moral character.  How might it be seen from a Chinese perspective?  Clever?  If the customers eat the cheap fish and think they are eating the good fish, and the restaurant saves the good fish to show someone another day–everyone wins, no?  If the broadcast of the Olympics opening ceremony displays computer enhanced images of fireworks, and everyone thinks they are real, spectacular fireworks, then great, right?  If you purchase product with specific paint requirements, and you receive and sell product with inferior paint that nobody knows about, then we all come out winners, yes?  Are they scams?  Or is it clever?  Clever scams?

Keep in mind, I fully realize that I am walking into an academic minefield when I attempt to discuss, elucidate upon, and distill something as complicated as culture down into simple fish stories and concepts such as cleverness.   But as it’s been explained to me by those much more in the know on the subject, so I would like to pass it on.  Cleverness and cunning is much more well-regarded in Chinese culture, than being the "good guy", or doing the "right" thing, from a Western perspective.  The basic value system is different.  How we respectively view and value the world, from the very ground up, is different. 

Of course, I am not making any sort of moral judgment whether this is good or bad, etc., but it’s helpful to understand when doing business here, particularly when sourcing products in China.  Westerners can not rely on the idea that businessmen here, or factories for that matter, will do the "right" thing, because it’s the "right" thing.  I find that even with reasonable experience in other countries, some folks fail to grasp fundamental differences like this.  It took me two years in an MA program in Asian Studies, and ten years of traveling and living in Asia, to develop a meager idea of these things.

Should we assume that all here are trying to outwit us in a chess match of deceit?  No.  But, as Dan Harris always points out, whether you trust or not, always verify what is being done to achieve your objectives here.  It’s important to know that when you need your supplier to do something, whether it’s reworking your product on their dime, using the specified materials, or not delaying your product to get a bigger customer’s order completed, using the argument that they should do it because "it’s the right thing to do" may only get you a chuckle.      

Sustainability: Product Designers Beginning to Dig Deeper

By on July 25, 2008 | Category: Product Design | Comments Off on Sustainability: Product Designers Beginning to Dig Deeper

Trash
Maybe 4 year old boys know something we don’t.  I’ve recently seen a few lads of this age run outside in the wee hours of the morning when the garbage trucks come and stare in exuberant wonder as trashcans are emptied into the large trucks in a series of jarring mechanical movements and noises.  Something happens after we turn five and six years old.  We just stop caring about trash.  Aside from the color of bins and the nano-second of thought most of us put into categorizing our trash, as far as we know, it disappears off into…trash heaven?

Sustainability.  Green.  These concepts are slowly climbing the charts in our consciousness. Although the product design community seems to be a little behind the building architecture community on implementing sustainability into product design, the seeds are being planted. 

The San Fransisco chapter of the IDSA held a great panel event this week called, Digging Deeper.  The event brought panelists from prominent product design firms and educational programs around the world to discuss in grand fashion, as well as noteworthy detail, the how’s, why’s, what’s, who’s, and when’s of increasing the level of sustainability in the products that an overwhelming majority of, inevitably, will find their way to the landfill.

For the amount that this event was cast in the vein of "sustainability", there was a surprising amount of contempt for the term from some experts.  The same goes for the word "green".  This seemed to be predominantly because many felt these terms conjure up negative associations and images in peoples’ minds.  As much as they might draw favor from some consumers, the terms chafe against those who don’t want to be associated with "treehuggers" and "hippies", or those who foot the bill for these projects and assume that making something more "green" refers to the greater amount of money it will cost, rather than the resources it might save.

Whatever you want to call it, product designers are taking more of an interest in not only promoting environmental sustainability in their projects, but are improving their abilities to do so by coming up with finite steps an industrial designer can take to infuse these concepts into their designs, as well as disseminating the information (check out Lunar Design’s, The Designer’s Field Guide to Sustainability).  Although we have a looonnnnng way to go, I believe this bodes well for the future of sustainability in consumer products.  Regulatory initiatives like WEEE and ROHS are now pushing sustainable practices up the supply chain by putting pressure on manufacturers to cease incorporating specific, harmful materials in their products.  This, coupled with the injection of sustainable concepts from the top down in product design, may make for a compounding of positive results in the way of sustainability and consumer products. 

    

Terminator Isn’t as Distant as You Think

By on April 30, 2008 | Category: Product Innovation | Comments Off on Terminator Isn’t as Distant as You Think

Ok.  That might be a little far-fetched.  But this video depicting the capabilities of robotic technology made me stare in wonder (h/t Marc Andreeson).  The technologies coming down the pipeline in industries such as nanotech, biotech, cleantech, robotics, and so on, will eventually filter into the products we use on a daily basis.  The world of our grandchildren will surely be a greater departure from our reality than our’s was for our grandparents.

The Domestic Market in China: Are you an NBA Pro or an Average Joe? Part II

By on April 4, 2008 | Category: International Trade and Political Economy | Comments Off on The Domestic Market in China: Are you an NBA Pro or an Average Joe? Part II

Chinabaggy
So what if you’re not the NBA in the Chinese market?  (Not that NBA jerseys are flying off the shelves in China anyways)

In southern China earlier this week, I had several conversations with locals about the domestic consumer market.  I also thought that several readers of ChinaLawBlog’s post on this topic made solid comments worth reading.  The general consensus seemed to be that China’s domestic consumer market is still nascent. 

Before we look to NBA viewership stats and firms selling services through marketing reports, a strong weathervane of the domestic market might indeed be Chinese companies themselves.

A logical key indicator, to me, in determining whether China’s domestic markets are indeed on the rise, would be that their domestic companies and manufacturers would be more eager to sell locally rather than export to foreign markets.  This doesn’t seem to be the case for a few very fundamental reasons.

  • Often, receiving payment from Chinese buyers is much riskier than foreign buyers. Many Chinese companies prefer to sell to foreign buyers because they have a strong likelihood of payment.  They may have to work on tough terms, but in the end, cash is king.  Late cash and/or some cash, is better than no cash.
  • Quality standards.  The overall purchasing power of Chinese consumers remains comparatively low to developed countries.  To sell into this market entails manufacturing poorer quality product to be profitable.  A well-run factory will not use the same production line to create product for export markets as well as domestic markets.  You will see a great many companies that make product for both markets.  But quality from these firms is to be watched.  It’s unlikely that you’ll see an export-oriented firm falling all over itself to lower quality and sell into the Chinese market.  I have yet to run into an export-oriented manufacturer that will send all of the quality control staff home at lunch on Thursdays and Fridays so they can get some lower quality product out into the local market.

For these two basic reasons (not including serious challenges of distribution), in my humble opinion, the Chinese market has not arrived and will certainly take quite some time to mature.  Yes, there is an upper class in coastal cities that is growing in affluence.  This, however, is still very small.

A concise and well-written article, Reality Check, by James Fallows (h/t Chinahearsay) at The Atlantic, brings great clarity to the situation.  His anecdotal observations create an image that, to me, is far closer to reality, than so many of the China-sized hype articles out there.  I highly recommend the read.  I’ve personally emailed this article to friends because it’s important (to me) that America has an accurate perspective of China. 

The Domestic Market in China: Are you an NBA Pro or an Average Joe? Part I

By on April 4, 2008 | Category: International Trade and Political Economy | Comments Off on The Domestic Market in China: Are you an NBA Pro or an Average Joe? Part I

Is the Chinese domestic market arriving?  That depends…are you the National Basketball Association?  Or, are you another reader of China-sized hype?

ChinaLawBlog recently covered an email/article by Shaun Rein of the China Market Research Group out of Shanghai.  The email discussed many points covered in a Business Week article entitled China’s
Rising Retail Market: Chinese youth intend to spend "considerably more"
in 2008 than they did in 2007. Multinationals had better start thinking
young,
"

The email summary began with:

While retail sales are plummeting in the US, sales in China are
continuing to boom, driven by optimistic shoppers largely shielded from
the global economic malaise. China as a market to sell into rather than
a place to source cheap products from has become a major engine for
growth for even the largest companies worldwide.

In another recent report by Booz, Allen, Hamilton and the AmCham Shanghai (h/t AllRoads), the #1 reason US companies would stay in China despite rising costs is access to the domestic market.

What gets these companies salivating over the consumer market in China?  Consider the example of a regular season NBA basketball game.

The most
televised TV sports event, a regular season NBA basketball game between
two average NBA teams, which happened to have two native Chinese
basketball players (Yao Ming of the Houston Rockets and Milwaukee’s Yi
Jianlian), drew an estimated 250 million viewers.  This figure that puts
any SuperBowl to shame.  That’s right, a regular season NBA basketball game trumps the Superbowl because of two Chinese guys.  That is significant.  In advertising, three digit numbers in front of the word "million" causes excitement.

If you’re the NBA, you’re happy.  If you’re selling to a very small group of affluent Chinese kids in a handful of coastal cities, you’re interested in reading the China Market Research Group’s report.

But, unfortunately, NBA + 250 million viewers, does not equal 1.3 billion customers.  Not even by a long shot…

Part II is coming…

The Next Sourcing HotSpot: From China to…Madagascar?!

By on March 27, 2008 | Category: Product Sourcing and Strategy | Comments Off on The Next Sourcing HotSpot: From China to…Madagascar?!

Madagascar_mapWell, not really…

I’m currently on another sourcing trip in China.  I’m headed to Vietnam in a week.  My first week in China has been very busy and has provided a lot of food for thought on the manufacturing shake-up that is taking place in China right now.  Is it really a shake-up?  Yes and no.  It’s not as if all hell’s breaking loose over here.  But, almost every supplier I have met with has groaned about increasing material, energy, and labor costs, as well as the impact of the currency exchange rates.   Many of these things are not unique to China.  Nevertheless, it’s never fun to report increases in costs to your customers–and they certainly don’t enjoy it.   

One of the tough spots Chinese suppliers find themselves in, is it’s not atypical for foreign businesses sourcing in China to consistently apply pressure to lower costs.  Hence the erosion of quality in materials and product–or the practice of quality fade by suppliers to preserve their margins.  In addition to constant cost pressure from many customers, there is often pressure to improve working conditions for laborers and decrease negative impacts on the environment. 

What foreign buyers often miss or conveniently ignore, is the fact that improving labor and environmental conditions costs money.  The burden of these improvements are typically placed on the supplier.  Finally, China has enacted labor laws that should improve the average factory worker’s security.  Thus, as we are seeing now, costs are beginning to rise, and the most inefficient, energy intensive, high-labor, low value operations are either shutting down or moving elsewhere.  This is really neither good or bad.  It is good, because, like many have asked for, working conditions will begin to improve in China. 

But what will many businesses do?  Many will begin to look elsewhere for lower cost labor.  Currently, there is no "next-China" on the horizon.  Some are looking at inland China, but many are also eyeballing Vietnam, India, Eastern bloc Europe, and Africa.  Many of these destinations may make sense currently and will likely become more prominent in the future.  But China is far from being dislocated as the epicenter of manufacturing soon.  Remember, it’s not just your factory that you will move, but all of the supporting supply chain that must be found anew in your next destination.  This will not be easy, as demonstrated by the extreme case of…Madagascar.

The most exotic destination I’ve heard of a company moving to, to date, is Madagascar.  That’s right–the exclusive home of the Dwarf Lemur and the Aye-Aye.  One of my supplier’s other customers has actually set up a source in Madagascar to assemble product.   Contrary to intuition regarding a supply chain like this, the company claims they are saving money.  While I find it hard to believe, I know very little about their situation.  I do know that supply chain flexibility and responsiveness must not be critical to the business model.  Keep in mind that Madagascar has little to none in the way of a
manufacturing base.  This means that the company must continue to
source an overwhelming number of items from China and ship them to
Madagascar.  They cannot even get shipping cartons in Madagascar, so
they must ship the shipping cartons from China. 

Wonders never cease…

Is the World Flat? Or is it Spiky?

By on March 5, 2008 | Category: International Trade and Political Economy | Comments Off on Is the World Flat? Or is it Spiky?

Fast Company’s latest issue covered a great perspective on the "world is flat" idea, discussed by Richard Florida (originator and advocate of the "Creative Class"), in his book Who’s Your City?.  The general premise?

The world is not flat, a notion widely popularized by Thomas Friedman, but rather spiky.  Florida proposes that the geographic regions of the world at large, can be classified into four general types or clusters, based on population and socioeconomic circumstances.  What are the four clusters?

Four kinds of places make up the landscape of our spiky world: first,
the tallest spikes that attract global talent, generate knowledge, and
produce the lion’s share of global innovation. Second are the emerging
peaks that use established ideas, often imported, to produce goods and
services. Some of these cities, such as Dublin and Seoul, are
transitioning into places that generate innovation, but most, from
Guadalajara to Shanghai, function primarily as the manufacturing and
service centers of the 21st-century global economy. The two remaining
types of places are being left behind: third-world megacities
distinguished by large-scale "global slums," with high levels of social
and political unrest and little meaningful economic activity; and the
huge valleys of the spiky world, rural areas with little concentration
of population or economic activity.

A few interesting, additional observations made by Florida are that 1) the world is much more "flat" and connected for those in the "spikes", or areas of innovation and concentrated talent.  Thus, those that inhabit and frequently travel between cities like London, Paris, Shanghai, New York, San Francisco, Los Angeles, Chicago, Tokyo, Singapore, etc. are much more likely to be connected in the way that Thomas Friedman alludes to.  2) The divide between these areas and the bottom two areas, the developing world and rural areas, is growing dramatically. 

This spikey/cluster concept was first introduced to me a few years ago in a talk by a futurist at the Commonwealth Club.  I think Florida’s depiction paints a much more accurate portrayal of the world with respect to socioeconomics.  I live in and frequently travel in cities that would be considered spikes, but I have also lived in and traveled through places that would be at the bottom of the rungs.  From a cultural standpoint, there is a shift in the way someone like myself might connect to people in the rural areas of my own country and people in the spikes of other countries.  It largely depends on context.  My ability to relate to a farmer in Nebraska might be much stronger in
areas of politics, family, and issues that ring home in my American
upbringing.  However, in certain contexts, my ability to connect with the young, technologically hip, professional in Shanghai is markedly stronger than a farmer in Nebraska.  This would be apparent on issues of business, lifestyle, and world affairs, etc…

This also helps to bring a more accurate description to the socioeconomic circumstances of very dynamic, emerging economies like China.  Many of the China-hype articles that have been published in top business magazines over the last few years, depict China as a country ready to challenge the world in areas like innovation, design, and other cutting-edge capacities.  These articles are most assuredly talking about an extremely small, handful of people and companies in the spikiest of clusters like Shanghai.  Articles like this often serve as a reader’s only impression of China, if they have never done business there.  It’s no wonder that hype like this has fostered fear and suspicion of China’s imminent challenge to other economies in these areas.  In reality, China, in many ways, is still a country of rural peasants.  There are world-class talent and capabilities there, but believe you me, it’s a relatively small group of people in the spiky clusters.

So many products today are often truly global when considering who and what places are involved in developing, producing, marketing, and buying them.  Not only does this process bring together people in different geographic areas, it involves adept management of people across several of the clusters at one time, to capture the benefits and strengths of each in the process. 

   

China’s First Steps Away From Low-Cost Manufacturing and What it Means For Your Company

By on February 25, 2008 | Category: Product Sourcing and Strategy | Comments Off on China’s First Steps Away From Low-Cost Manufacturing and What it Means For Your Company

In 2007, there was increasing chatter in manufacturing, sourcing, purchasing, and related circles regarding various forces in China causing price inflation.  The Chinese government’s move to discontinue export rebate taxes last summer in certain categories and industries was one of the first signs of the Central government’s desire to curb manufacturers’ role in the over-heated economy.  A weakening dollar and U.S. recession would soon come into play, as well as increasing labor costs and changing labor laws impacting China’s eastern manufacturing hubs.  There was even talk of many Chinese manufacturers closing up shop after this Chinese New Year holiday and the snow storms preventing mass numbers of workers from coming back to their jobs.  The chatter filtered over into blogs, and now I have friends and associates sending me newspaper articles that talk of companies looking to move more deeply into China’s interior, or source product from other countries altogether.

Almost a year ago, I did a series of posts entitled Offshore Sourcing: An Ever-Shifting Landscape, in which I discussed U.S. apparel companies who had moved their supply chains into Vietnam from China and got into hot water when threatened by a potential rift in trade regulations between the U.S. and Vietnam.   In the world of low-cost chasing companies, there’s no doubt that many execs will read stories like this in the SF Chronicle and ring up their purchasing manager immediately and ask what they’re doing about getting into Vietnam, India, Bangledesh, etc. 

I’d like to offer a few points to consider when thinking about the future of manufacturing in China, building supply chains in emerging low-cost destinations, and moving production from one destination to another:

  • Reactionary strategies will most likely get you into trouble.  Don’t be like the guy who ran out and put his home on the real estate market when he ‘heard’ that the real estate market in the U.S. was in trouble.  Generally speaking, careful consideration of your own company’s needs, your manufacturer’s circumstances, and your competitive positioning in the marketplace will dictate far more in terms of where you should be sourcing, rather than what is being said to take place on a macroeconomic scale in your source country (unless massive civil unrest is taking place, a violent coup, or Starbucks is beginning to appear on every corner). 
  • As the sourcing landscape can be "ever-shifting", nobody (at least, I haven’t met anyone with the gift of sourcing-clairvoyance yet) is quite sure of what exactly this all means yet.  Some suggest that supply lines will simply extend deeper into China to take advantage of the huge pool of low-cost labor that still resides there.  Others, emphasize that China will inevitably move up the value chain and low-cost manufacturing will indeed flee to lower-cost sources.  There are arguments for and against both.  It’s likely that a combination of both of these trends, along with some that no one is in a position to see, will emerge in the near future.  The only trend I would venture to say is imminent, is the ubiquity of Starbucks.
  • This will impact industries, and companies of different sizes. very differently.  Apparel is much more likely to move from country to country.  Consumer electronics manufacturing is much less likely.  Corporations looking to stay on the good side of Wallstreet from quarter to quarter may be much more likely to see what lines of supply they can move in order to keep costs down.  Smaller companies may be better able to absorb increases in cost through a long-term strategy of seeking out ways to improve the value of their relationship with their current suppliers. 
  • Don’t fall into some false hope that the challenges associated with manufacturing in China will be less prevalent in other low-cost countries.  Experience has shown the opposite to be true.
  • Following on the last point, if you do plan to expand your supply chain into a  new country, take the appropriate steps in developing new suppliers and give your company time to troubleshoot and refine the relationship and process before relying heavily on then new source.

The bottomline is careful consideration of the circumstances of your company,  your supply chain, and industry will be far more important in determining where to source from in the short-term.  Understanding these issues will present a far better perspective to make decisions from regarding when and if to expand your supply chain into other countries when the macroeconomic writing is indeed on the wall. 

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